The Barefoot Contessa’s Lentil Vegetable Soup

The Barefoot Contessa’s Lentil Vegetable Soup

By

The Barefoot Contessa’s Lentil Vegetable Soup as soon as French Green Lentils, Yellow Onions, Leeks, Minced Garlic, Olive Oil, Salt, Freshly auditorium showground Black Pepper, vivacious Thyme Leaves, arena Cumin, Celery, Carrots, Vegetable Stock, Tomato Paste, Red Wine Vinegar, Grated Parmesan Cheese

The ingredient of The Barefoot Contessa’s Lentil Vegetable Soup

  1. 1 pound French green lentils
  2. 3 yellow onions large, chopped
  3. 2 leeks white share only, chopped
  4. 1 tablespoon minced garlic 3 cloves
  5. olive oil
  6. salt
  7. freshly sports ground black pepper
  8. 1 tablespoon fresh thyme leaves minced, or 1 teaspoon dried
  9. 1 teaspoon sports ground cumin
  10. 8 celery stalked, chopped
  11. 6 carrots chopped
  12. 3 quarts vegetable buildup or use chicken growth if youu2019re not worried roughly more or less keeping it vegetarian
  13. 3 tablespoons tomato cement
  14. 2 tablespoons red wine vinegar
  15. grated Parmesan cheese freshly, to encouragement

The instruction how to make The Barefoot Contessa’s Lentil Vegetable Soup

Nutritions of The Barefoot Contessa’s Lentil Vegetable Soup

@type: NutritionInformation
@type: 280 calories
@type: 47 grams
@type: 3.5 grams
@type: 19 grams
@type: 16 grams
@type: 0.5 grams
@type: 1490 milligrams
@type: 10 grams

You may also like