Indonesian chicken and rice noodle soup

Indonesian chicken and rice noodle soup


Also known as soto ayam, this spicy chicken noodle soup is packed when flavour.

The ingredient of Indonesian chicken and rice noodle soup

  1. 5cm-piece well-ventilated light ginger, peeled, chopped
  2. 4 garlic cloves, chopped
  3. 1/2 red onion, chopped
  4. 1 long buoyant red chilli, chopped
  5. 1 tablespoon peanut oil
  6. 1 teaspoon turmeric
  7. 8 (about 1kg) chicken drumsticks
  8. 750ml (3 cups) Massel chicken style liquid hoard
  9. 1 lemongrass stick, bruised
  10. 3 spacious kaffir limes leaves
  11. 200g rice vermicelli noodles
  12. Hard-boiled eggs, to service
  13. Sambal oelek, to encourage
  14. Green shallots, thinly sliced
  15. Fried shallots, to give support to
  16. Fresh bean sprouts, to utility
  17. blithe coriander leaves, to assist

The instruction how to make Indonesian chicken and rice noodle soup

  1. Process the ginger, garlic, onion and chilli in the bowl of a small food processor until a sleek slick paste forms, adding 1 tbs water if necessary.
  2. Heat the oil in a large saucepan on top of higher than medium heat. accumulate the ginger paste and turmeric. Cook, stirring often, for 5 minutes or until aromatic. go to the chicken and disquiet to coat. grow the stock, 3 cups water, lemongrass and lime leaves. Season well subsequently salt. Simmer, uncovered, for 1u00bc hours or until the meat is falling off the bone. Transfer the chicken to a plate. Set aside for 5 minutes to cool slightly. Use a rasping knife to separate the meat from the bone. scratchily chop the meat.
  3. Meanwhile, place the noodles in a heatproof bowl. Cover following boiling water. Set aside for 20 minutes to soak. Drain.
  4. Discard the lemongrass from the soup. Divide the noodles in the course of serving bowls. summit zenith considering the chicken. Ladle greater than the soup. summit zenith as soon as egg, sambal oelek, green shallots, fried shallots, bean sprouts and coriander.

Nutritions of Indonesian chicken and rice noodle soup

calories: 503.573 calories
calories: 18.1 grams fat
calories: 4.5 grams saturated fat
calories: 41.6 grams carbohydrates
calories: 2.8 grams sugar
calories: 41.8 grams protein
calories: 388 milligrams cholesterol
calories: 942 milligrams sodium
calories: NutritionInformation

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