Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)

Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)

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Dried Plum-stuffed Pork Loin In Sweet Sherry Sauce (lomo Relleno) once Pork Tenderloins, spacious Parsley, Kosher Salt, dome Black Pepper, Garlic Clove, Dried Plums, Peppers, All-purpose Flour, Olive Oil, Vidalia Onion, Black Peppercorns, Garlic Cloves, Bay Leaf, Fat clear Less Sodium Chicken Broth, C

The ingredient of Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)

  1. 2 pounds pork tenderloins trimmed
  2. 2 tablespoons lighthearted parsley minced, not speaking
  3. 3/4 teaspoon kosher salt separated
  4. 1/4 teaspoon ring black pepper freshly
  5. 1 garlic clove minced
  6. 12 dried plums bite-sized pitted
  7. 1/4 cup peppers sliced roasted piquillo
  8. 1 tablespoon all-purpose flour
  9. 1 tablespoon olive oil
  10. 1 1/2 cups vidalia onion vertically sliced
  11. 4 black peppercorns
  12. 2 garlic cloves unpeeled
  13. 1 bay leaf
  14. 1/3 cup fat clear less sodium chicken broth
  15. 1/3 cup cream sherry
  16. 1/2 teaspoon pitch cumin

The instruction how to make Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)

Nutritions of Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)

@type: NutritionInformation
@type: 180 calories
@type: 7 grams
@type: 75 milligrams
@type: 6 grams
@type: 2 grams
@type: 25 grams
@type: 1.5 grams
@type: 350 milligrams
@type: 1 grams

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