Tang Yuan, Chinese glutinous rice balls (汤圆)

Tang Yuan, Chinese glutinous rice balls (汤圆)

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Tang Yuan, Chinese Glutinous Rice Balls (汤圆) when Black Sesame Seeds, Sugar, Lard, Glutinous Rice Flour, Boiling Water, Water

The ingredient of Tang Yuan, Chinese glutinous rice balls (汤圆)

  1. 9/16 cup black sesame seeds or peanuts
  2. 2 3/8 tablespoons sugar
  3. 3 1/8 tablespoons lard or butter, softened
  4. 13/16 cup glutinous rice flour
  5. 3 tablespoons boiling water
  6. 3 1/3 tablespoons water room temperature, or beetroot juice

The instruction how to make Tang Yuan, Chinese glutinous rice balls (汤圆)

Nutritions of Tang Yuan, Chinese glutinous rice balls (汤圆)

@type: NutritionInformation
@type: 70 calories
@type: 8 grams
@type: 5 milligrams
@type: 4 grams
@type: 1 grams
@type: 1 grams
@type: 1 grams
@type: 2 grams

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